These cupcakes are pure perfection! Soft, fluffy cake filled with silky raspberry custard, topped with freeze-dried cranberries and crunchy pistachios. A sweet, slightly tangy, and nutty combination – simply irresistible!
I love when a dessert isn’t just delicious but also looks like a little piece of art. The colors of raspberries, pistachios, and cranberries create a beautiful contrast, and the flavor… well, let’s just say it’s worth every bite!
Now it’s your turn – are you on team “fruity desserts” or do you prefer classic chocolate treats?
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